Tali Fuafua vine
1. Igoa ole igoa: Grape Seed Extract
2. Faʻamatalaga auiliili: 95% Proanthocyanidins (UV), 4: 1,10: 1 20: 1
3. Foliga Vaaia: Red violet efuefu
4. Vaega faʻaaogaina: Fatu
5. Vasega: vasega Meaʻai
6. igoa Latina: Vitis vinifera L.
7. Faʻamatalaga Teuina: 25kg / talipalau, 1kg / ato
(25kg upega mamafa, 28kg mamafa mamafa; Faʻapipiʻi i se pepa malo-talipalau ma ni palasitika-ato i totonu; Pese tele: 510mm maualuga, 350mm lautele)
(1kg / Pusa upega mamafa, 1.2kg mamafa mamafa, teu i totonu o le pepa alumini pepa alumini; Fafo: pepa katuni; Totonu: lua-vaega)
8. MOQ: 1kg / 25kg
9. Taimua taimi: Ia feutanaia
10. Lagolago lagolago: 5000kg ile masina.
O le Procyanidine e mauoa i le Oligomers Procyanodolic Complexes (OPC), o se vailaʻau e malosi tele. I le faʻaopopoga i le ultra rich potence o le ova atu i le 20 taimi maualuga atu nai lo Vitamini C, e faʻapea foi i le 50 taimi sili atu ona lelei nai lo Vitamini E. E fesoasoani e faʻamalosia le immune system, ma faʻatelegese foi le matua faiga, o se matua maualuga tau aoga. O le Proanthocyanidin B2, o le mea e sili ona aoga e faʻateʻa ai fua saoloto e mafua ai le matua, e naʻo le Grape Seed e avanoa ai. I totonu o Europa, OPC mai le Grape Seed Proanthocyanidins Extract na taliaina ma faʻaaogaina mo le tele o tausaga e avea o se saogalemu ma aoga aoga. E leai ni faʻamaumauga o soʻona oona poʻo le oʻona oona, leai se afaina ai faʻamatalaga e oʻo lava i lalo o le matua maualuga metotia. Mo nei mafuaʻaga, ua avea Grape Seed Proanthocyanidins Extract ua avea ma se fetu fou i le maketi faʻaopoopoga meaʻai.
1. Faagaioiga antioxidant
2. O le soifua maloloina mata (faʻalauteleina mata mafai faʻaititia ai le faʻalavelave o nofoaga ma cataract)
3. Loto penefiti soifua maloloina (faaititia faamalositino-faaosofia vascular sclerosis porridge)
4. Faʻaititia lamatiaga o le kanesa.
5. Faʻamalosia le malosi o le vailaʻau (faʻamalosia o le toto toto gofie o le pa)
6. E iai le anti-inflammatory, aveʻese le fulafula.